Enjoy a themed menu from our featured chef as our resident artist guides you through the creative process of painting your own masterpiece. Visit with our chef as he prepares menu selections before your eyes in our open kitchen as you sip on your favorite wines. We provide all of the painting supplies, along with inspiration, guidance and personalized assistance. Our resident artist is an experienced teacher who instructed at the esteemed Georgia O'Keeffe Museum in Santa Fe, NM. Whether an experienced artist or completely new to painting, we promise you will have a wonderful time!
$60 per person includes all painting supplies, three hours of painting and individual instruction, along with delicious food in the beautiful setting of our romantic café with views of the downtown skyline. BYOB with wine and beer glasses provided. Chilling available.
THE TANGO, An Evening in Buenos Aires
Travel to Buenos Aires to create your own "Tango Dancers" as you feast upon authentic Argentinean fare by Chef Diego Salguero of Lucia's Argentina. Lucky guests may even enjoy a tango lesson from the chef! Chef selections include...empanadas with homemade chimichurri sauce, provoleta, eggplant milanesa and dulce de leche pionono.
Previous Paintings & Pairings include...
Noche en Granada, an evening in the exotic south of Spain. We journeyed to the heart of Andalucia where our painting instructor, Lucrece Borrego, once lived. Guests learned to paint her Granada skyline with the Alhambra and Alpujarras mountains as Chef Lumberas-Calvo prepared a paella feast
An Night in Barcelona featuring Catalan tapas by Chef Lumbreras-Calvo of Fandango Catering and painting of Miro's "The Garden." Guests enjoyed shrimp in garlic sauce with red peppers, pa' amb tomaquet (heirloom tomato crositini), ham and olive croquettas and orange créme strawberries.
An Evening in Santa Fe - Guests learned to paint the elegant, "Red Poppy," by one of America's best loved artists, Georgia O'Keeffe, while enjoying Southwestern food pairings by Chef Sandra Shafer and entertaining stories of from the resident artist, Lucrece Borrego, of growing up in "O'Keeffe Country" and working as an art instructor at the world's only museum dedicated to an American female artist. Menu selections included lamb tostada with black bean purée and goat cheese mousse, Poblano Cream Soup with lemon crab, Corn fritters with Tomatillo Salsa and Pulled Pork with avocado mousse crostini.